nDash.com is a content creation platform that provides brands and agencies with access to the world's top freelance writers.
I'm Jess, a Toronto-based freelance writer and editor with over eight years of experience creating travel, food, and lifestyle content.
I previously held the full-time role of Associate Editor at Escapism magazine and Contributing Editor at Foodism magazine. My work has appeared in enRoute, NUVO, SHARP, and Time Out, among other print and digital publications. I'm a regular contributor to Post City Magazines and Foodservice and Hospitality.
As part of my full-time editorial roles and freelance work, I’ve had the opportunity to work with brands like the CN Tower, WestJet, Pernod Ricard, Corby Spirit and Wine, Tourism Barbados, Tourism Jamaica, and Wüsthof, among others.
I have extensive experience with content marketing, social media management, SEO-optimized web copy, email newsletters, and brand storytelling, particularly in the food, lifestyle and travel niches. I’m available for freelance and contract projects.
My full writing portfolio can be viewed here.
Assigning, writing, and editing content across web and print platforms Monitoring industry trends and maintaining a network of writers and key contacts Editing and laying out copy for eight monthly print publications Creating weekly email newsletters Coordinating in-house photo shoots Representing the brand at media events
Company: Post City Magazines
I worked there from 10/2019 until now
Overseeing editorial content planning for ten annual print publications and two websites Developing and executing editorial themes and web strategy Mentoring freelance writers and junior team members Copy editing print issues and online content Collaborating with art team to execute photo shoots and design page layouts Working with sales team to develop and write sponsored content for clients like Kraft Heinz, WestJet, CN Tower, and Tourism Barbados
Company: Twenty Two Media
I worked there from 11/2016 until 8/2019